Raspberry kuchen with einkorn flour
\n"}},"date":"June 20, 2019","posts":{"postDescription":null},"excerpt":"Raspberry kuchen was made for many family get-togethers on my mother’s side. I was a picky dessert-eater as a child. Chocolate was my friend; nuts were the enemy. Cheesecake was bleh, strawberry shortcake was ick and root beer floats? gross. I wasn’t much of a fan of blueberry muffins even though I loved blueberries and… View Article","status":"publish"},{"id":"cG9zdDo0Mzk=","uri":"/blog/2019/06/18/einkorn-two-hour-dairy-free-sandwich-loaf/","title":"Einkorn: Two-hour dairy-free sandwich loaf","featuredImage":{"node":{"altText":"Einkorn: 2hr dairy-free sandwich loaf","caption":"Einkorn: 2hr dairy-free sandwich loaf","localFile":{"childImageSharp":{"gatsbyImageData":{"layout":"constrained","backgroundColor":"#181808","images":{"fallback":{"src":"/static/8374dbc0a90662b8904db345e944cabf/52521/IMG_8343.jpg","srcSet":"/static/8374dbc0a90662b8904db345e944cabf/70ac8/IMG_8343.jpg 979w,\n/static/8374dbc0a90662b8904db345e944cabf/65ed5/IMG_8343.jpg 1959w,\n/static/8374dbc0a90662b8904db345e944cabf/52521/IMG_8343.jpg 3917w","sizes":"(min-width: 3917px) 3917px, 100vw"},"sources":[{"srcSet":"/static/8374dbc0a90662b8904db345e944cabf/4fd28/IMG_8343.webp 979w,\n/static/8374dbc0a90662b8904db345e944cabf/aafbd/IMG_8343.webp 1959w,\n/static/8374dbc0a90662b8904db345e944cabf/23fca/IMG_8343.webp 3917w","type":"image/webp","sizes":"(min-width: 3917px) 3917px, 100vw"}]},"width":3917,"height":2201}}},"description":"Einkorn: 2hr dairy-free sandwich loaf
\n"}},"date":"June 18, 2019","posts":{"postDescription":null},"excerpt":"Let’s just start off saying that I don’t know how to properly shape a loaf of bread. There are no excuses; I can google anything. My mom would probably laugh at me because she is a baker and I couldn’t look further from professional. Regardless, I ended up with a smiley face on the bottom… View Article","status":"publish"},{"id":"cG9zdDo0MzE=","uri":"/blog/2019/06/03/einkorn-yogurt-blueberry-and-chocolate-chip-muffins/","title":"Einkorn: Yogurt blueberry (and chocolate chip) muffins","featuredImage":{"node":{"altText":"Einkorn yogurt blueberry chocolate chip muffins","caption":"Einkorn yogurt blueberry chocolate chip muffins","localFile":{"childImageSharp":{"gatsbyImageData":{"layout":"constrained","backgroundColor":"#181818","images":{"fallback":{"src":"/static/2495064d79ae8208346118de75328eaf/e36dd/IMG_1879.jpg","srcSet":"/static/2495064d79ae8208346118de75328eaf/22f83/IMG_1879.jpg 512w,\n/static/2495064d79ae8208346118de75328eaf/a97de/IMG_1879.jpg 1024w,\n/static/2495064d79ae8208346118de75328eaf/e36dd/IMG_1879.jpg 2048w","sizes":"(min-width: 2048px) 2048px, 100vw"},"sources":[{"srcSet":"/static/2495064d79ae8208346118de75328eaf/28a72/IMG_1879.webp 512w,\n/static/2495064d79ae8208346118de75328eaf/c7a54/IMG_1879.webp 1024w,\n/static/2495064d79ae8208346118de75328eaf/87d34/IMG_1879.webp 2048w","type":"image/webp","sizes":"(min-width: 2048px) 2048px, 100vw"}]},"width":2048,"height":1151}}},"description":"Einkorn yogurt blueberry chocolate chip muffins
\n"}},"date":"June 3, 2019","posts":{"postDescription":null},"excerpt":"This recipe is dangerously good. Tastes great, no early prep needed, easy to make, and my family loves it. I split the batter in half so I could do half with fresh blueberries and half with semisweet chocolate chips. The recipe calls for 2 cups of blueberries. Halving that would be 1 cup, but I… View Article","status":"publish"},{"id":"cG9zdDo0MTI=","uri":"/blog/2019/06/03/einkorn-fudgy-dark-chocolate-brownies/","title":"Einkorn: Fudgy dark chocolate brownies","featuredImage":{"node":{"altText":"Einkorn fudgy dark chocolate brownies","caption":"Einkorn fudgy dark chocolate brownies","localFile":{"childImageSharp":{"gatsbyImageData":{"layout":"constrained","backgroundColor":"#080808","images":{"fallback":{"src":"/static/90d9e9a8cf1dc5aa80d78b9c3eb28ac7/e36dd/IMG_1792.jpg","srcSet":"/static/90d9e9a8cf1dc5aa80d78b9c3eb28ac7/22f83/IMG_1792.jpg 512w,\n/static/90d9e9a8cf1dc5aa80d78b9c3eb28ac7/a97de/IMG_1792.jpg 1024w,\n/static/90d9e9a8cf1dc5aa80d78b9c3eb28ac7/e36dd/IMG_1792.jpg 2048w","sizes":"(min-width: 2048px) 2048px, 100vw"},"sources":[{"srcSet":"/static/90d9e9a8cf1dc5aa80d78b9c3eb28ac7/28a72/IMG_1792.webp 512w,\n/static/90d9e9a8cf1dc5aa80d78b9c3eb28ac7/c7a54/IMG_1792.webp 1024w,\n/static/90d9e9a8cf1dc5aa80d78b9c3eb28ac7/87d34/IMG_1792.webp 2048w","type":"image/webp","sizes":"(min-width: 2048px) 2048px, 100vw"}]},"width":2048,"height":1151}}},"description":"Einkorn fudgy dark chocolate brownies
\n"}},"date":"June 3, 2019","posts":{"postDescription":null},"excerpt":"Brownies are an indulgence worth having. Einkorn brownies are no exception. The tricks are the quality of chocolate used and whipping together the eggs and sugar. The top came out thick and smooth. The recipe calls for baking for 33-35 minutes, I left mine in for 27 minutes and thought they could be in for… View Article","status":"publish"},{"id":"cG9zdDo0MDI=","uri":"/blog/2019/05/16/einkorn-parmigiano-reggiano-cheese-crackers/","title":"Einkorn: Parmigiano Reggiano cheese crackers","featuredImage":{"node":{"altText":"Einkorn parmigiano reggiano cheese crackers","caption":"Einkorn parmigiano reggiano cheese crackers","localFile":{"childImageSharp":{"gatsbyImageData":{"layout":"constrained","backgroundColor":"#686868","images":{"fallback":{"src":"/static/652e3109aa813a73a8a696c11fc07b11/e36dd/IMG_1535.jpg","srcSet":"/static/652e3109aa813a73a8a696c11fc07b11/22f83/IMG_1535.jpg 512w,\n/static/652e3109aa813a73a8a696c11fc07b11/a97de/IMG_1535.jpg 1024w,\n/static/652e3109aa813a73a8a696c11fc07b11/e36dd/IMG_1535.jpg 2048w","sizes":"(min-width: 2048px) 2048px, 100vw"},"sources":[{"srcSet":"/static/652e3109aa813a73a8a696c11fc07b11/28a72/IMG_1535.webp 512w,\n/static/652e3109aa813a73a8a696c11fc07b11/c7a54/IMG_1535.webp 1024w,\n/static/652e3109aa813a73a8a696c11fc07b11/87d34/IMG_1535.webp 2048w","type":"image/webp","sizes":"(min-width: 2048px) 2048px, 100vw"}]},"width":2048,"height":1151}}},"description":"Einkorn parmigiano reggiano cheese crackers
\n"}},"date":"May 16, 2019","posts":{"postDescription":null},"excerpt":"Life is changing now that I know how to make such a simple thing from home. Einkorn is great for making crackers. These were no different and tasted a bit like goldfish crackers, but without all the unnecessary food coloring and preservatives. Next time I would shred my cheese a with a finer grater, so… View Article","status":"publish"},{"id":"cG9zdDozODc=","uri":"/blog/2019/05/03/einkorn-new-york-style-pizza/","title":"Einkorn: New York – style pizza","featuredImage":{"node":{"altText":"Einkorn: NY-style pizza","caption":"Einkorn: NY-style pizza","localFile":{"childImageSharp":{"gatsbyImageData":{"layout":"constrained","backgroundColor":"#281808","images":{"fallback":{"src":"/static/b14b5ab661df5cd1ac7b9dc2f0a2a7b4/e36dd/IMG_1408.jpg","srcSet":"/static/b14b5ab661df5cd1ac7b9dc2f0a2a7b4/22f83/IMG_1408.jpg 512w,\n/static/b14b5ab661df5cd1ac7b9dc2f0a2a7b4/a97de/IMG_1408.jpg 1024w,\n/static/b14b5ab661df5cd1ac7b9dc2f0a2a7b4/e36dd/IMG_1408.jpg 2048w","sizes":"(min-width: 2048px) 2048px, 100vw"},"sources":[{"srcSet":"/static/b14b5ab661df5cd1ac7b9dc2f0a2a7b4/28a72/IMG_1408.webp 512w,\n/static/b14b5ab661df5cd1ac7b9dc2f0a2a7b4/c7a54/IMG_1408.webp 1024w,\n/static/b14b5ab661df5cd1ac7b9dc2f0a2a7b4/87d34/IMG_1408.webp 2048w","type":"image/webp","sizes":"(min-width: 2048px) 2048px, 100vw"}]},"width":2048,"height":1151}}},"description":"Einkorn: NY-style pizza
\n"}},"date":"May 3, 2019","posts":{"postDescription":null},"excerpt":"Ok, ok. We used the ingredients listed for the New York-style pizza, but made it thinner. This recipe states it is to be made thicker to hold more toppings. This is what we were trying to do, add dense toppings. Trying out and testing is the fun part; if it’s a failure, it’s still pizza…. View Article","status":"publish"},{"id":"cG9zdDozNzc=","uri":"/blog/2019/04/28/einkorn-slow-fermented-belgian-waffles/","title":"Einkorn: Slow-fermented belgian waffles","featuredImage":{"node":{"altText":"Einkorn: slow-fermented belgian waffles","caption":"Einkorn: slow-fermented belgian waffles","localFile":{"childImageSharp":{"gatsbyImageData":{"layout":"constrained","backgroundColor":"#281838","images":{"fallback":{"src":"/static/dea5633eb51148c139f46524313eafab/e36dd/IMG_1298.jpg","srcSet":"/static/dea5633eb51148c139f46524313eafab/22f83/IMG_1298.jpg 512w,\n/static/dea5633eb51148c139f46524313eafab/a97de/IMG_1298.jpg 1024w,\n/static/dea5633eb51148c139f46524313eafab/e36dd/IMG_1298.jpg 2048w","sizes":"(min-width: 2048px) 2048px, 100vw"},"sources":[{"srcSet":"/static/dea5633eb51148c139f46524313eafab/28a72/IMG_1298.webp 512w,\n/static/dea5633eb51148c139f46524313eafab/c7a54/IMG_1298.webp 1024w,\n/static/dea5633eb51148c139f46524313eafab/87d34/IMG_1298.webp 2048w","type":"image/webp","sizes":"(min-width: 2048px) 2048px, 100vw"}]},"width":2048,"height":1151}}},"description":"Einkorn: slow-fermented belgian waffles
\n"}},"date":"April 28, 2019","posts":{"postDescription":null},"excerpt":"This recipe starts the night before. Einkorn flour is different than the wheat I grew up eating. I’ve had an old waffle maker that I don’t believe has ever been used, but it from a long time ago. The box looks old and it says “Master Cuisine Side-by-Side Waffle Baker”. I could only find one… View Article","status":"publish"},{"id":"cG9zdDozNjc=","uri":"/blog/2019/04/26/einkorn-whole-wheat-thins/","title":"Einkorn: Whole wheat thins","featuredImage":{"node":{"altText":"Einkorn flour whole wheat thins","caption":"Einkorn whole wheat thins","localFile":{"childImageSharp":{"gatsbyImageData":{"layout":"constrained","backgroundColor":"#080808","images":{"fallback":{"src":"/static/8dbf68e10fdd9d643513e4e3d523cad6/ed2e3/IMG_1088.jpg","srcSet":"/static/8dbf68e10fdd9d643513e4e3d523cad6/404b5/IMG_1088.jpg 500w,\n/static/8dbf68e10fdd9d643513e4e3d523cad6/186ba/IMG_1088.jpg 1000w,\n/static/8dbf68e10fdd9d643513e4e3d523cad6/ed2e3/IMG_1088.jpg 2000w","sizes":"(min-width: 2000px) 2000px, 100vw"},"sources":[{"srcSet":"/static/8dbf68e10fdd9d643513e4e3d523cad6/90f0f/IMG_1088.webp 500w,\n/static/8dbf68e10fdd9d643513e4e3d523cad6/0a054/IMG_1088.webp 1000w,\n/static/8dbf68e10fdd9d643513e4e3d523cad6/9de00/IMG_1088.webp 2000w","type":"image/webp","sizes":"(min-width: 2000px) 2000px, 100vw"}]},"width":2000,"height":1124}}},"description":"Einkorn whole wheat thins
\n"}},"date":"April 26, 2019","posts":{"postDescription":null},"excerpt":"Last year I bought the einkorn book written by Carla Bartolucci, and I had only tried one of the bread recipes since then. Today I tried the whole wheat thins. There are only 7 ingredients and the process is simple. Although crackers seem difficult to mess up, there are a couple things I’ve found I… View Article","status":"publish"}]}},"categories":{"nodes":[{"count":10,"name":"Content in the Midwest","link":"/blog/category/photography/content-in-the-midwest/"},{"count":8,"name":"Cooking","link":"/blog/category/cooking/"},{"count":1,"name":"Music","link":"/blog/category/music/"},{"count":10,"name":"Photography","link":"/blog/category/photography/"}]}},"pageContext":{"id":"dGVybTo3","name":"Cooking"}}, "staticQueryHashes": ["2019424226","63159454"]}